Struggling to keep a gingerbread house upright? Time to investigate your frosting. Using the right cement will prevent all the headache that can come with structural failure.
Gingerbread houses can be the cause of much frustration. After spending hours planning, baking, and then constructing, it can all fall apart due to simple mechanical issues. The prime culprit in any gingerbread house disaster is the cement used to hold everything together. Do you know what kind of icing you’re using?